How to make tomato spaghetti The easiest way
I watched a video of me making meatballs I thought it would be really good to eat spaghetti I bought a gometomato meatball and made it.
2 serving
Within 15 minutes
JINI의요리조리
Ingredients
  • Tomato
    1pack
  • onion
    1handful
  • Mushrooms
    1handful
  • Bacon
  • Corn
    1small cup
  • If it's spaghetti
    2serving
  • Butter
    0.5T
  • leek
    1handful
  • Ketchup
    4T
  • Vinegar
    1.5T
  • thick soy sauce
    2.5T
  • Sugar
    0.5T
  • ground pepper
    suitably
  • peperocino
    3ea
Cooking Steps
STEP 1/11
First, put spaghetti noodles in boiling water.
STEP 2/11
How to make tomato spaghetti sauce
Ketchup 4T, vinegar 1.5T, soy sauce 2.5T,
Add 0.5T of sugar and pepper.
STEP 3/11
Prepare ingredients with vegetables you have at home
You can do it.
If you have boiled corn
You can write it like this.
If you don't have any, you can add corn.
If you don't want to, you don't have to.
STEP 4/11
Add 0.5T of butter, please.
STEP 5/11
Add all the ingredients and stir-fry.
Onions, corn, green onions, bacon, mushrooms
STEP 6/11
If you want spicy food
I'd like to have a peperocino, please.
Rather than putting it in as a whole, if you break it in
I'd love to.
STEP 7/11
In the meantime, heat the meatballs in the microwave.
STEP 8/11
Pour the meatballs into the stir-fried vegetables.
Since there's not enough sauce, what you made earlier
Please prepare the sauce.
STEP 9/11
I'll leave some noodles
Please take out the spaghetti noodles.
STEP 10/11
I'll pour the spaghetti sauce
Pour in spaghetti noodles and cook together.
When the noodles don't mix well
Please add a little bit of noodles.
STEP 11/11
If you mix it and put it in a bowl
Delicious meatball spaghetti is done.
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