The first way to make ramen land. feat. Jin Ramen
Do you like ramen soup? If you don't have snacks at home, it's good to find and eat it, but it's not good to eat raw ramen in the same way So I try to eat ramen in various ways Today, I'll share the first method
1 serving
Within 5 minutes
츄츄맘
Ingredients
  • Ramen
    1pack
  • Sugar
    1/2TS
Cooking Steps
STEP 1/6
I used the mild flavor of Jin Ramen at home For raw ramen, Anseongtangmyeon is good, but let's keep it at home
STEP 2/6
Take out all the ingredients and spread the ramen in half
STEP 3/6
Break into bite-size pieces and microwave for 30 seconds And then I rummageHeat it for 30 seconds and mix it until the ramen turns brown If you microwave it, it becomes more savory and crispy The ramen that just came out of the microwave is hot, so let it cool down
STEP 4/6
Add 1/2 tablespoon of sugar and 1 tablespoon of ramen powder in a ramen plastic bag and mix well It can be used in a regular plastic bag, but it's also fragile and fragile, so it's better to use a plastic bag that you can just throw away
STEP 5/6
Add ramen and mix it well Shake the top and bottom well
STEP 6/6
Raw ramen that shook well is complete. It tastes mild, so it's good because it's not irritating. savory ramen and salty soup
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