Baby meatball
I'm a 14-month-old parenting mom who always thinks about what to make. Do it every timeThe meatball and grilled short rib patties finally caught me and bought a lot of minced meat from the mart and made it delicious
1 serving
Within 30 minutes
혀니ㅋ
Ingredients
  • Pork and minced meat
  • vegetable.
  • Eggs
    1ea
Cooking Steps
STEP 1/3
Mix the ingredients well I used 200g of minced pork, and I just estimated the vegetables Put on plastic gloves and hit it well
STEP 2/3
And make it into a size that's easy to eat, press it flat and store it in an airtight container. A lot of people asked me while posting the meatballs. I always keep it uncooked. I put paper foil on the airtight container and put it on top Keep it frozen, take it out before you eat it, defrost it naturally, and bake it In the case of meatballs, I used to blanch them in boiling water without defrosting them, but in the case of meatballs, they're covered with egg water, so I baked them after defrosting them. You can do whatever you want, so I'm not the answer!
STEP 3/3
Add a lot of egg mixture and cook it until it's golden brown It looks delicious, right
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