How to make omurice without failure
It's omurice with a delicious sauce with whirlwind eggs
3 serving
Within 30 minutes
나는헨리
Ingredients
  • Cocktail shrimp
    1handful
  • onion
    1ea
  • Carrot
    1/2ea
  • Vienna sausage
    3ea
  • leek
    1piece
  • Soy sauce
    2TS
  • ground pepper
    1little
  • Salt
    1little
  • Cooking oil
    3TS
  • Oostasos
    1TS
  • Oostasos
    5TS
  • Cooking oil
    6TS
  • Flour
    2TS
  • Water
    2cup
  • Ketchup
    3TS
  • Sugar
    2TS
  • Chicken stock
    3TS
  • ground pepper
    1t
  • Butter
    2TS
  • Eggs
    9ea
Cooking Steps
STEP 1/9
Making roux for sauce while frying cooking oil and flour over low heat. Stir well so that it doesn't burn.
STEP 2/9
When boiled over low heat, it becomes thick brown.
STEP 3/9
Add water and sauce and stir well to boil
STEP 4/9
Sausages are grilled with cuts
STEP 5/9
After making green onion oil, stir-fry vegetables and shrimp in a pan with cooking oil. You can skip the shrimp. I'm going to season it with salt
STEP 6/9
Add rice and stir-fry a little bit of Worcester sauce and put it on a plate
STEP 7/9
Beat the eggs in the pan and when the bottom is slightly cooked, pull both ends with chopsticks and slowly turn the pan and cook only 60-70%
STEP 8/9
Put the egg on top of the fried rice
STEP 9/9
Pour the sauce and put the sausage on top
If you don't have Worcester sauce, you can have soy sauce. 3 eggs per person. I purposely removed ketchup from fried rice. If you like it, add it
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