STEP 1/6
Fill the pot with water, then add the prepared eggs and salt and boil to taste
STEP 2/6
Soak the boiled egg in cold water for 5 minutes and peel it
STEP 3/6
Pour 1.1L of water into a pot, add the ingredients for the sauce, and bring to a boil
STEP 4/6
When the water starts to boil, add the rice cake and boil for about 5 minutes After 5 minutes, add boiled eggs, ramen and green onions and boil them down
STEP 5/6
When the water decreases and the ramen starts to dissolve, add fish cake and boil
STEP 6/6
Please plate the completed rabokki nicely
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