The secret to making Jongwon Baek budae jjigae is the sauce
Since I can't eat out well these days, I often make home-cooked meals. If you make a spicy soup dish, it's good to have a simple side dish with alcohol. A few days ago, on a rainy day, I made my husband's favorite budae jjigae and he ate it so well. #Jongwon Baek Budaejjigae marinade is made and put in, so the recipe is good, the taste is good, and it kills two birds with one stone! I think it was more delicious when I put a pot on a portable burner and boiled it.
4 serving
Within 30 minutes