eggplant dish / seasoned eggplant perilla powder
It's seasoned eggplant perilla powder with a savory taste. Watch from 01:09.
1 serving
Within 10 minutes
요알남Mingstar
Ingredients
  • Branch
    1ea
  • Soy sauce
    1Ts
  • perilla powder
    2Ts
Video
Cooking Steps
STEP 1/4
Remove both ends of washed branches and cut them into appropriate sizes.
STEP 2/4
Bake the cut eggplant on low heat without oil in a frying pan.
STEP 3/4
Cool the roasted eggplant in a bowl.
STEP 4/4
Add perilla powder and soy sauce and mix.
Cooking review
5.00
score
  • 804*****
    score
    I think I need to put in a lot of perilla powder. It's delicious when it's warm.
    2021-05-06 19:22
  • 964*****
    score
    My brother likes perilla seeds, so I tried it. I added 2 eggplants and 2 soy sauce and 4 perilla seeds. It tastes good because it's small. It will taste better if you leave it in the refrigeratorI'll give it to my sister and add some reviews!
    2020-10-09 00:33
  • 318*****
    score
    I tried 2 eggplants, but it was so good that I should've done a lotlol It's so savory and delicious^^
    2020-08-26 17:58
chicken Recommended recipe
  • 1
    Cooking using leftover chicken! Making "Kkkanpung Chicken"
    4.95(20)
  • 2
    [Chicken teriyaki] A dish that you can enjoy at home on weekends
    4.87(172)
  • 3
    Garlic chicken, it's a charming taste
    5.00(55)
  • 4
    Sweet and salty, sweet and salty chicken! Making Mokwoochon Chic
    5.00(10)
Japchae Recommended recipe
  • 1
    One pan japchae that doesn't stir-fry the ingredients separately
    5.00(18)
  • 2
    Making red pepper japchae / red pepper japchae rice tastes like
    5.00(17)
  • 3
    Mastering japchae perfectly (how to make japchae)
    5.00(14)
  • 4
    How to make japchae, making feast dishes with golden recipes!
    4.91(32)