Tteokbokki with the best soup in my life
Soup tteokbokki recipe without failure
1 serving
Within 30 minutes
애프리88
Ingredients
  • Rice cake soup
    150g
  • Eggs
    2ea
  • red pepper paste
    1.5TS
  • Red pepper powder
    1TS
  • Sugar
    1TS
  • fish sauce
    0.5TS
  • Soy sauce
    0.5TS
  • Water
    1TS
Cooking Steps
STEP 1/5
Add 2 eggs to boiling water and boil for 13 minutes (based on hard cooking)
STEP 2/5
Please make the seasoning while the eggs are boiling
STEP 3/5
Dip the egg in cold water
STEP 4/5
Bring rice cake and sauce to a boil in 2 cups of water
STEP 5/5
Add eggs and simmer a little more until the rice cake is tender (boil until desired seasoning)
Don't put all the sauce in from the beginning, but add it while tasting it.
Bulgogi Recommended recipe
  • 1
    Making bean sprout bulgogi with Jongwon Baek
    4.91(151)
  • 2
    Yoon's Kitchen Bulgogi Sauce, 3 kinds of bulgogi dishes
    4.95(40)
  • 3
    Pork red pepper paste bulgogi, cost-effective pork back-leg dish
    4.96(28)
  • 4
    I only collected squid, bulgogi, and delicious things!! Squid an
    4.92(24)
Kimchi Recommended recipe
  • 1
    How to make young radish kimchi deliciously
    4.96(141)
  • 2
    How to make it taste like green onion kimchi, a golden recipe fo
    4.88(42)
  • 3
    Rice thief chives kimchi! (Gyeongsang Province)
    4.93(73)
  • 4
    Make sure to make Lee Youngjapa Kimchi during "Omniscient Interf
    5.00(46)