Fried seaweed rolls, fried seaweed rolls, and easy fried seaweed
an easy fried dish Fried seaweed rolls Please refer to the video for detailed recipes.https://youtu.be/RAARwmZjEco
2 serving
Within 30 minutes
쥬니juniTV
Ingredients
  • Cellophane noodles
    80g
  • thick soy sauce
    2TS
  • Sugar
    1/2TS
  • ground pepper
  • Frying flour
    1/2cup
  • Ice
  • Water
    1/3cup
  • Cooking oil
  • Kim
Video
Cooking Steps
STEP 1/10
Boil the glass noodles for 7 minutes.
STEP 2/10
rinsing in cold water
STEP 3/10
2 tablespoons of soy sauce, half a tablespoon of sugar, and a bit of pepper powder
stir-frying
STEP 4/10
Tasting
If it's bland, add soy sauce
STEP 5/10
Cut the seaweed in half
Roll it up.
STEP 6/10
Cutting
STEP 7/10
Making batter,
Half a cup of frying powder, a little ice, 1/3 cup of cold water
STEP 8/10
Frying
STEP 9/10
Fry it again after it cools down
STEP 10/10
Completion
Make the dough by referring to the video. https://youtu.be/RAARwmZjEco
Cooking review
5.00
score
  • 497*****
    score
    I fried fried seaweed rolls twice It's so delicious I'll use it again next time
    2021-08-01 14:17
stir-fried Rice Cake Recommended recipe
  • 1
    The soup tteokbokki, golden recipe. Gungmul is more delicious
    4.93(362)
  • 2
    The tteokbokki at the cart bar is made with garaetteok and stron
    4.91(33)
  • 3
    Jongwon Baek Tteokbokki Recipe / Delicious Tteokbokki Recommenda
    4.83(36)
  • 4
    Tteokbokki with Jongwon Baek soup that's more delicious than a g
    4.85(68)
chicken Recommended recipe
  • 1
    Making tandoori chicken
    5.00(6)
  • 2
    Kyochon chicken. I'm not jealous of soy sauce chicken
    4.80(5)
  • 3
    Pickled chicken. Charcoal chicken
    5.00(9)
  • 4
    In vain... On the knife... On the knife!!!!!!Curry Oven Chicken
    5.00(8)