You can prepare the ingredients you have at home.
You can prepare onions, green onions, potatoes, carrots, pumpkins, mushrooms, and peppers.
I'll cut them all up and prepare them.

Put 2/3 water in a pot and boil it with 1 anchovy kelp tea bag and 2 tablespoons of soy sauce.

Add all the vegetables except green onions and boil them together

The clams were in the freezer, so I washed them in cold water and prepared...

Add 2 tablespoons of tuna extract and boil it.

When it starts to boil, take out the tea bag in about five minutes.

Add 1 tablespoon of minced garlic.

If there's foam, remove the foam

Now, put in clams and boil them.

You're preparing the noodles as much as you want to eat.
If you like the soup thick, just shake off the starch and put it in like me.
If you prefer a clean one, rinse it in cold water before putting it in.

Season it with salt and red pepper.
First, put in half a teaspoon and try it, and if it's bland, add more salt to season it.

I like it thick, so I put in the noodles as they are.

Add green onions and boil the noodles while they are cooked.

Lastly, if you add a bit of pepper, the clam noodle soup is done.