Malbok food. Grilled abalone butter frying pan. 5 minutes. Okay
Grilled abalone butter, which is simple but has an excellent taste, is super simple to cook when you finish preparing abalone. The chewy and flavorful taste is maximized when grilled with a pan rather than an air fryer Let's grill it using a frying pan ^^
4 serving
Within 15 minutes
요리하는러라
Ingredients
  • Abalone
    5ea
  • Garlic
    3ea
  • Cooking oil
    1spoon
  • Butter
    2spoon
  • ground pepper
    little
Cooking Steps
STEP 1/15
Use a small brush to wipe every corner of the abalone
Rinse in running water
STEP 2/15
Place the white abalone side by side on a plate
Pour a glass of water and microwave it for about 40 seconds to remove the skin easily
STEP 3/15
If you push the spoon with the pointy part of the abalone, the flesh and the skin will be separated
STEP 4/15
I'm going to remove the small round teeth and the big round internal organs
STEP 5/15
You can easily remove internal organs and teeth using scissors
STEP 6/15
Don't throw away the intestines. Keep them frozen
If you add abalone porridge when you boil it, it can have a deeper taste. However, you cannot freeze the defrosted abalone intestines again
STEP 7/15
Flip the abalone with the intestines and teeth removed
Make a sheath with a grid pattern
The narrower the sheath, the prettier it is and the more seasoned it is. It's done now ^^
STEP 8/15
Put 1 spoon of olive oil or grape seed oil on a pan heated over medium low heat and add sliced garlic to make garlic smell. If you tilt the pan to make it concave, you can get garlic oil more easily
STEP 9/15
When the edges of the garlic become transparent, add a spoonful of butter and melt it, place the abalone on the bottom of the cut and cook over medium heat for about 3 minutes
STEP 10/15
Turn it over, add 1 spoon of butter, and cook for 2 more minutes
STEP 11/15
If you tilt the pan and bake it with butter
you can complete more delicious and golden food
STEP 12/15
Lastly, add a bit of pepper
It's done!
It's perfect even if you don'
If you used salt-free butter
Sprinkle a little salt on the front and back of the abalone
STEP 13/15
The good thing about frying pan is You can grill it until it has the color you want
It looks delicious when you put butter on it
STEP 14/15
It's easy to slice and grill it again. It's good to eat
STEP 15/15
Simple and nutritious grilled abalone
It doesn't need seasoning or seasoning
Feel the magic of 2 spoons of butter ^^
1) I think it's best to cook abalone with butter without hurting the taste of abalone If you use a salt butter, bake it as it is, and season it a little bit only if you use a salt-free butter
Cooking review
4.83
score
  • 201*****
    score
    It was a little hard to prepare! I added eggplants and it was so cool^^ You're the best!
    2024-08-11 04:04
  • 428*****
    score
    Thank you.
    2022-12-15 22:04
  • 494*****
    score
    I grilled it back and forth, cut it into thin slices, and it's so good ^^ Thank you for the simple and good recipe.
    2022-08-17 14:23
  • 722*****
    score
    It was easy, but it was delicious and I loved it~~
    2022-07-31 06:36
  • 130*****
    score
    Thank you for the food I made it with salt-free butter and shared it with my baby
    2022-06-06 19:51
Kimchi Recommended recipe
  • 1
    Making homemade Jongwon Baek and green onion kimchi
    4.85(84)
  • 2
    How to make young radish kimchi deliciously
    4.96(132)
  • 3
    Golden recipe for green onion kimchi. How to make green onion ki
    4.94(767)
  • 4
    Fried Kimchi Golden Recipe Kimchi Stir-Fried Kimchi
    4.89(430)
Bulgogi Recommended recipe
  • 1
    Bulgogi with pork and soy sauce
    4.97(29)
  • 2
    Successful recipe for Osam Bulgogi. 100% simple main dish
    5.00(35)
  • 3
    If you stir-fry it on high heat, it will taste good
    4.97(428)
  • 4
    Simple and delicious meat side dishes - Making soybean fire (bea
    4.98(42)