[Sundae gukbap] Soondae gukbap. It's cheap and easy to eat at ho
If you're drunk, it's natural to relieve your hangover... (Right in front of you, the recipe for snacks after Akeda-shido.)[Laughing]I'm really into sundae soup these days. I think soondae gukbap is so delicious... Last time, I even made seasoned red-pepper sauce and prepared Sundae gukbap, but this time, I made it easily for one person, omitting all unnecessary processes.
2 serving
Within 15 minutes
goyeonheee
Ingredients
  • Beef bone soup
    500g
  • Sundae
    400g
  • Salt
    suitably
  • leek
    4cm
  • Cheongyang red pepper
    1ea
  • salted shrimp
    1ts
  • perilla powder
    1TS
  • ground pepper
    suitably
Cooking Steps
STEP 1/9
It's really easy and simple to make. Defrost the beef bone broth in a large pot.
STEP 2/9
Add about 1/4 cup of water at this time.
STEP 3/9
Soondae should be defrosted if it's frozen. If you soak it in cold water with a bag like this, it will defrost faster.
STEP 4/9
Cut the defrosted sundae into big pieces.
STEP 5/9
When the broth boils, add the sundae and cook it. Start boiling again and cook for another 2 minutes.
STEP 6/9
Season with salt and pepper. Don't grind the pepper in the western way! Use the ground pepper
STEP 7/9
Prepare the ingredients.
STEP 8/9
Put it in a bowl,
STEP 9/9
If you add the prepared ingredients, it's done. You can put salted shrimp in here, and I put a lot of perilla seeds in it.
It's very simple [Laughing] But it's so good. Compared to buying this, the amount of soondae is overwhelmingly large, and it's an efficient menu to eat at home. I strongly recommend home-cooked meals!
Cooking review
4.67
score
  • 810*****
    score
    It's delicious.
    2021-03-07 08:47
  • skf******
    score
    It's really simple. Beef bone broth is seasoned commercially I didn't know that I added salt and water because it was salty I like it with bean sprouts
    2021-03-06 20:01
  • 575*****
    score
    It's okay to add chili powder without salted shrimp I made it deliciously
    2020-09-06 21:29
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