Name: Making oatmeal cranberry cookies It's a chewy home baking recipe
Total time: 60 min
Yield: 4
Ingredients: Soft flour 100g; oatmeal 130g; dried cranberries 85g; Butter 80g; Sugar 60g; Salt 2g; egg 1ea; Baking powder 1g; Vanilla Extrack little

10K Recipe

Making oatmeal cranberry cookies It's a chewy home baking recipe

Cookies where you can taste oatmeal and cranberries together!!! It's very savory and sour, so I think it'll be delicious In addition, oatmeal is rich in dietary fiber, Cranberry has many good effects such as anti-aging It's a fruit that I have. Making chewy oatmeal cranberry cookies Let's enjoy the savory and sour taste together :)

4 serving

Within 60 minutes

승혜의야미로그

Ingredients

Soft flour

100g
oatmeal

130g
dried cranberries

85g
Butter

80g
Sugar

60g
Salt

2g
egg

1ea
Baking powder

1g
Vanilla Extrack

little

Cooking Steps: STEP 1/24

To make chewy oatmeal cranberry cookies
I'll tell you the ingredients you need first!
It's a total of 12 oatmeal cranberry cookies

STEP 2/24

Making homemade oatmeal cranberry cookies,
I'll start right away!
First, store it in a mixing bowl for at least an hour at room temperature
Add 80g of softened butter

STEP 3/24

Use a whipper to soften the butter
Mayonnaise, please.
Shake it, shake it
Preheat the oven at 180 degrees for 20 minutes.

STEP 4/24

If you gently turn 80g of butter into mayonnaise
Put 60g of sugar in the butter

STEP 5/24

Mix it evenly again using a whipper.
Shake it, shake it, shake it

STEP 6/24

If butter and sugar are mixed well
Store it at room temperature for more than an hour, so one egg that's not cold
Crack the skin and put it in.

STEP 7/24

And add 2 grams of salt.

STEP 8/24

To get rid of the fishy smell of the egg
I'd like some vanilla extract, too.
If you don't have vanilla extract, you can skip it

STEP 9/24

Shake it, shake it
[Laughing]

STEP 10/24

This time, you can put in the powder ingredients!
Use a strainer to use 100g of flour and 1g of baking powder
Please sift it gently.

STEP 11/24

And with a silicon spatula
Until you can't see the powder ingredients
Mix evenly, lifting to bottom of dough.
The cookie dough was very soft and sticky
For some reason, it's really delicious
I think oatmeal cranberry cookies will be made
I have a good feeling about it. *^^*

STEP 12/24

In the basic cookie dough
130g of savory oatmeal

STEP 13/24

85g of sweet and sour cranberries
Please put it all together

STEP 14/24

The basic cookie dough, oatmeal, cranberries
Mix evenly with silicone spatula.
Then the dough of the oatmeal cranberry cookie is done.

STEP 15/24

I wanted to taste the savory taste of oatmeal
I put in more oatmeal than the amount of flour.
The amount of oatmeal and cranberries is
You can adjust it according to your preference ^^

STEP 16/24

With the completed oatmeal cranberry cookie dough
The savory and sour oatmeal cranberry cookie
I'll bake it for you in the oven.
Place baking parchment paper in oven pan.
And scoop the oatmeal cranberry cookie dough
In an oven pan with baking parchment paper
Oatmeal cranberry cookie dough
Panning at regular intervals.

STEP 17/24

It looks like ice cream

STEP 18/24

The round oatmeal cranberry cookie dough is
Press gently using a spoon.
And make the shape of the oatmeal cranberry cookie with a spoon
Please trim it pretty to look like a home-made one. ^_^

STEP 19/24

If you press the cookie dough with a spoon
The shape of the cookie became more natural
I want to eat oatmeal cranberry cookies

STEP 20/24

In a preheated oven at 180 degrees for more than 20 minutes
Add panning oatmeal cranberry cookie dough
Bake at 180 degrees for about 30 minutes.
*The oven baking temperature and time are
There's a difference between ovens, so bake cookies
It's a good idea to check it out!*

STEP 21/24

roasted in the oven
Take the oatmeal cranberry cookies out of the oven
Transfer directly to a cooling net and cool naturally.

STEP 22/24

Ta-da! Ta-da!
Homemade home baking oatmeal cranberry cookies
It's done!
It's golden brown, so it looks delicious
I'm so proud of you. *^^*

STEP 23/24

The biggest advantage of home baking is
Cookies that were baked in the oven
You can taste it!
I'm going to take the oven-baked oatmeal cranberry cookies
I'm going to eat it'

STEP 24/24

Oatmeal and sour cranberries
Oatmeal cranberry cookies are
It's even more chewy, so it keeps making me want to touch it.
LOL

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