How to steam potatoes simply and deliciously
I easily and deliciously steamed potato, the representative snack of summer, which has the best flavor of potato when eaten when it's hot.
3 serving
Within 30 minutes
예쁜나무숲
Ingredients
  • Potato
    6ea
  • Salt
    1ts
Cooking Steps
STEP 1/3
Peel the potatoes, put them in a saucepan with salt, pour enough water to cover the potatoes, and simmer over high heat for 15 minutes.
STEP 2/3
If you poke it with chopsticks, open the lid of the pot and heat it until the water is gone, or throw out the remaining water and boil it over medium heat for 5 minutes. If you roll the potatoes in the pot at this time, they look plump.
STEP 3/3
Potatoes taste better when they are hot.
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