I can't believe kong guksu was this easy!! Super simple milk tof
Cold summer cold bean soup noodles! Now I can make it simple at home. It's savory with just milk and tofu Put peanuts here! Put a lot of salt on the sesame seeds! It's savory and salty, This is what it's more scary to know.
1 serving
Within 30 minutes
우유자조금관리위원회
Ingredients
  • Tofu
    1piece
  • Milk
    1.5paper cup
  • Peanut
    1handful
  • Sesame
    3spoon
  • Salt
    little
  • Cucumber
    1/3ea
  • cherry tomato
    1ea
  • small noodles
    1serving
Video
Cooking Steps
STEP 1/5
Slice cucumbers and prepare cherry tomatoes in half.
STEP 2/5
Blanch tofu in boiling water for 1 minute.
STEP 3/5
Grind tofu, milk, roasted peanuts, sesame seeds, and salt in a blender.
STEP 4/5
Boil the noodles in boiling water and rinse them in cold water.
STEP 5/5
Place noodles in a bowl, pour bean water, and garnish with cucumbers and cherry tomatoes.
Cooking review
5.00
score
  • 866*****
    score
    Thank you.
    2020-08-27 13:12
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