STEP 1/9
Cut cabbage into appropriate sizes.
STEP 3/9
Cut bacon into bite-size pieces.
STEP 4/9
Prepare pasta noodles.
STEP 5/9
Stir-fry olive oil and garlic in a frying pan.
STEP 6/9
When garlic smells, add bacon and stir-fry.
STEP 7/9
When bacon is cooked, add cabbage, salt and pepper and stir-fry.
STEP 8/9
When the cabbage dies, add water and boil.
STEP 9/9
When it boils, add pasta noodles and boil.
* It tastes better with chicken stock.
* It tastes better with cheese at the end.
* If you add the noodles, you can eat it moistly.