It reminds me of Tofu Kimchi I made it I like tofu kimchi, but it's stir-fried It's not tofu kimchi. It's raw kimchi and just tofu I like to eat I ^^; But this time, with fried kimchi and hot tofu I wanted to eat tofu kimchi So I made it and ate it right away It's delicious. Is it because it's been awhile? Or how to cook kimchi with pork Is it because it's different? I think the recipe is different, so-called taste I think it's much better The difference in thought makes it taste different It was a taste that made me feel it again And I don't eat tofu kimchi I wrap it up, but this is the most tofu kimchi I've ever had It was the best It's really good It's a perfect side dish for drinking Make delicious tofu kimchi with seaweed^^ Take care of your health today too~