My mouth is heaven! Egg in hell, mild taste, egg in heaven
I've heard of Egg in Hell, but it's probably my first time at Egg in Heaven? It's a combination of soft cream and eggs that are being cooked... As soon as I put it in my mouth... Is this heaven! Egg in Heaven, which is good for snacks and perfect for wine side dishes! There are people who haven't tried it, but there's probably no one who has tried it once.
2 serving
Within 30 minutes
우유자조금관리위원회
Ingredients
  • whipped cream
    1+1/3cup
  • Milk
    1/2cup
  • mushroom
    2ea
  • Frank sausage
  • Garlic
    3piece
  • Bacon
    2ea
  • onion
    1/3ea
  • Broccoli
    1/3ea
  • egg
    2~3ea
  • Salt
    little
  • ground pepper
    little
  • olive oil
    1spoon
  • Crushed Pepper
    1/2spoon
  • Parmesan cheese
    suitably
  • Bread
    suitably
Video
Cooking Steps
STEP 1/6
Slice mushrooms, sausages, and garlic flat and cut bacon, onions, and broccoli into bite-size pieces.
STEP 2/6
Dip broccoli in hot water with a little salt for about 10 seconds and scoop it out.
STEP 3/6
Grease a pan heated over medium heat with olive oil and stir-fry garlic until golden.
STEP 4/6
Stir-fry sausage, bacon, onions, broccoli, and mushrooms in order.
STEP 5/6
Pour in the whipped cream and milk, and when it boils, add the eggs and reduce to low heat.
STEP 6/6
When the eggs are soft-boiled, season with salt and pepper, then sprinkle Parmesan cheese and Crushed Pepper to complete.
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