Ddabong braised chicken bong #The recipe couldn't be simpler tha
Boiled chicken sticks simply braised chicken sticks! It tastes amazing I put a plate of chicken sticks "When did you order it? " I got a good compliment It's a chicken stick that's less salty and clean than buying it
4 serving
Within 30 minutes
요리조이
Ingredients
  • a chicken stick
    500g
  • Ginger
    1T
  • cooking wine
    3T
  • Sugar
    3T
  • Soy sauce
    5T
  • Honey
    1T
Cooking Steps
STEP 1/8
Wash the chicken sticks three or four times Remove bone dust or foreign substances
STEP 2/8
Add 3T sugar 3T soy sauce 3T shredded ginger 1T and boil over high heat
STEP 3/8
Continue to mix with chopsticks and cook the chicken stick
STEP 4/8
The redness disappears and it's getting golden brown
STEP 5/8
When the sauce is almost boiled down, lower the heat to low
STEP 6/8
As the color gets darker, it smells good Change the top and bottom of the chicken stick and boil it down to coat the color nicely
STEP 7/8
Add 2T of soy sauce and 2T of water and boil it down again
STEP 8/8
Turn off the heat and add 1T of honey
I put ginger in the freezer, but the ginger smell is really good
Cooking review
4.67
score
  • 943*****
    score
    The edges of the sauce were burnt, but I thought it was easy to make, but the inside wasn't cooked, so I poured water and boiled it again. If I poured a lot of water from the beginning, I don't think the sauce would have been burnt. It took more than half an hour to cook.
    2021-06-12 17:01
  • 804*****
    score
    It tastes better when I cooked it in the air fryer^^ Thank you for the good recipe~~
    2020-09-19 13:11
  • 902*****
    score
    Thank you for the simple but delicious recipe
    2020-08-07 19:07
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