Avocado dishes / Avocado rice
Avocado is a healthy fruit with lots of vitamins and minerals. The pulp has a high fat content and protein content and is not sweet. Fruit is often used as a vegetable used in salads and others to be nicknamed butter fruit. Drinking diuretic leaves cleans the liver and lowers high blood pressure. * How to take care of avocados * 1. Cut the avocado in half around the seeds. 2. Twist the cut avocado by hand. 3. Insert the blade of the middle seed and twist it slightly. 4. Put a spoon between the skin and the flesh to separate the flesh. 00:08 How to prepare avocado 02:09 Avocado rice This post is copyrighted. Unauthorized theft or reproduction of images and phrases is prohibited without the author's prior consent. Unauthorized use may result in liability. This post is copyright protected. Unauthorized theft and reproduction of images and phrases is prohibited without prior consent from the author. You may be liable for unauthorized use.
1 serving
Within 15 minutes
요알남Mingstar
Ingredients
  • Avocado
    1/4ea
  • instant rice
    130g
  • Soy sauce
    1Ts
  • Wasabi
    1/2ts
Video
Cooking Steps
STEP 1/5
Prepare the avocado after removing the skin.
STEP 2/5
Cut the peeled avocado into small pieces.
STEP 3/5
Prepare rice.
STEP 4/5
Add soy sauce, wasabi, and avocado to the rice and mix.
STEP 5/5
Put it in a bowl.
* You can mash the avocado. * You can eat it with seaweed and eggs.
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