Wash the cucumbers clean
Peel off the skin with a filler
Slice it thinly and put it in a bowl
Add half a tablespoon of salt and mix for about 15 minutes
STEP 2/5
Squeeze the water from the pickled cucumbers
Squeeze it
(It's good to use cotton cloth)
STEP 3/5
The remaining cucumber moisture
oiling to get rid of
I'll put pickled cucumbers in the pan
After stir-frying it
STEP 4/5
with a moderate amount of oil
While stir-frying it
Half a spoon of minced garlic
Put in the sesame salt
STEP 5/5
Stir-fry it in a bowl
I'll put it in and complete it's done
Bibimbap Recommended recipe
1
Let's mix it with easy ingredients! Lettuce bibimbap
4.94(18)
2
[Bean sprout rice] It's easy to make bean sprout bibimbap (+even
4.90(10)
3
Tuna young leaf bibimbap
5.00(7)
4
Savory and crunchy bean sprout bibimbap - imitating Jongwon Baek
4.87(15)
Bulgogi Recommended recipe
1
Yoon's Kitchen Bulgogi Sauce, 3 kinds of bulgogi dishes
4.95(40)
2
If you stir-fry it on high heat, it will taste good
4.97(441)
3
Duck Bulgogi is the best for nutritional supplements
4.95(39)
4
Golden recipe for pork bulgogi. Soy sauce pork bulgogi for a mea