Wash the cucumbers clean
Peel off the skin with a filler
Slice it thinly and put it in a bowl
Add half a tablespoon of salt and mix for about 15 minutes
STEP 2/5
Squeeze the water from the pickled cucumbers
Squeeze it
(It's good to use cotton cloth)
STEP 3/5
The remaining cucumber moisture
oiling to get rid of
I'll put pickled cucumbers in the pan
After stir-frying it
STEP 4/5
with a moderate amount of oil
While stir-frying it
Half a spoon of minced garlic
Put in the sesame salt
STEP 5/5
Stir-fry it in a bowl
I'll put it in and complete it's done
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