Making Butter Potato Pie
I made a delicious pie using potatoes. It is a good dish to enjoy as a dessert with your family and tea after a meal.
4 serving
Within 30 minutes
-뭉크
Ingredients
  • Potato
    14ea
  • Eggs
    2ea
  • Butter
    2piece
  • whipped cream
    150ml
  • Vanilla powder
    3Ts
  • Honey
    3Ts
Cooking Steps
STEP 1/9
Prepare 14 potatoes by slicing them.
STEP 2/9
Boil the potatoes in a pot. Add salt and boil them together for 10 minutes.
STEP 3/9
Take out the well-cooked potatoes and crush them.
STEP 4/9
Add butter to warm potatoes Butter melts on its own without melting.
Crush it together.
STEP 5/9
Now add butter, vanilla, honey, and whipped cream to the potatoes and mix them well.
STEP 6/9
Put olive oil on the cooking paper with a brush
Use a spoon and scoop it into a round shape on the paper to make a pie shape.
STEP 7/9
Separate only the egg yolk and spread it over the potatoes with a brush.
STEP 8/9
Cut the black sesame seeds and put them in the oven. Preheat the oven.
STEP 9/9
Bake in a preheated oven at 170 degrees for about 10 minutes. The potatoes are already cooked, so you don't have to bake them for too long.
It's delicious even if it's made with sweet potatoes. For those who like sweet food.I'd like to recommend potatoes to those who like light flavors. Even if the oven temperature is the same for each house, it may burn, so please take it out while watching.
Cooking review
4.33
score
  • 509*****
    score
    Please refer to the time for no oven
    2020-08-01 12:06
  • 535*****
    score
    I added a little milk instead of whipped cream. It's okay I tried it and it was so good
    2020-06-25 18:54
  • 623*****
    score
    Wow, that's cool
    2020-06-24 22:14
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