Name: Fried eggs in a rice cooker
Total time: 10 min
Yield: 1
Ingredients: egg 2ea; Cooking oil 1T; Salt 1little; ground pepper

10K Recipe

Fried eggs in a rice cooker

If you live alone, have you ever fried eggs in a rice cooker. 0% chance of failure. Rice cooker fried egg

1 serving

Within 10 minutes

밥솥개미

Ingredients

Cooking Steps: STEP 1/5

Pour 1T of cooking oil on the bottom of the rice cooker

STEP 2/5

Turn my cooker and spread the cooking oil evenly

STEP 3/5

Break 2 eggs, add 1 pinch of salt and pepper
*As many eggs as you want

STEP 4/5

If you reheat it for 9 minutes, it's fully cooked

STEP 5/5

Set the timer on your phone and open it when it's 6 minutes, and it's half-cooked
*The reheating function continues even when the lid is opened and closed in the middle

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