Stir fried chicken with chili pepper
I think I did it one day at Chef Baek... I've made stir-fried chicken with chili peppers
2 serving
Within 30 minutes
눈누난나02
Ingredients
  • a drumstick
    400~500g
  • Chili peppers
    8~10ea
  • leek
    1ea
  • Garlic
    10ea
  • Cabbage
    1/4
  • asparagus
    2~3ea
  • peperoncino
    4~5ea
  • Cooking oil
  • Bang
  • Soy sauce
  • Oyster sauce
  • crushed garlic
  • Water
Cooking Steps
STEP 1/9
I used to soak the meat in rice water or milk for 10 to 15 minutes, so I also used chicken in rice water.
STEP 2/9
Cut the pepper in half,
Chop green onions,
Cabbage is square,
Cut asparagus into bite-size pieces.
STEP 3/9
Put oil on the pan and put chicken leg meat on it
Bake with the shell side down (to the pan).
STEP 4/9
If you think there's a bit of oil from the chicken
STEP 5/9
Stir-fry whole garlic, chopped green onions, and pepperoncino.
(If you used chicken breast together, put it in here.)
STEP 6/9
When you think the chicken is golden brown
Add cabbage and a spoonful of sugar
Stir-fry it gently as if sugar is coated
STEP 7/9
Add soy sauce 2, oyster sauce 1, minced garlic 1 (measure with rice spoon)
Pour enough water and stir-fry it
STEP 8/9
Lastly, if you stir-fry the pepper and asparagus
STEP 9/9
It's done with the golden fried chicken with red pepper.
Cooking review
5.00
score
  • 957*****
    score
    I enjoyed the foodThank you.
    2021-08-01 18:26
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