Making tomato stew with chicken breast
I saw coffee friends black pork tomato stew before It's a tomato stew made with chicken breast. It has a lot of spices, so I make it often because I bought it then I ate. It's okay to put chicken breast in and eat it cold. If you buy spices, you can use it for a long time Buy it and make it.^^
5 serving
Within 60 minutes
CalliopeLife
Ingredients
  • Tomato
    450g
  • Holtomatoes
    450ml
  • Chicken breast
    2piece
  • Carrot
    1/2piece
  • onion
    2ea
  • Celery
    1ea
  • mushroom
    10piece
  • Broccoli
    1/2
  • a plain bread
  • Water
    800ml
  • ground pepper
    little
  • Ketchup
    4TS
  • Red pepper powder
    1TS
  • Paprika Powder
    1TS
  • Butter
    1piece
  • Oostasos
    3TS
  • crushed garlic
    1TS
  • basil
    1/2ts
  • bay leaf
    4piece
  • Qmin
    1/2ts
  • nutmeg
    little
  • Sugar
    1TS
  • Salt
    little
  • Chicken stock
    1ea
  • Sour cream
    little
Cooking Steps
STEP 1/18
The spices in the stew
Please prepare the sauce ingredients.
STEP 2/18
Vegetables, tomatoes
Prepare chicken breast and water.
STEP 3/18
Cut carrots and onions into cubes.
STEP 4/18
Cut mushrooms into quarters.
STEP 5/18
Tomatoes are at home
I used cherry tomatoes.
Peel off large tomatoes
Please use it.
STEP 6/18
Broccoli and celery are like pictures
Cut it in moderation.
STEP 7/18
Chicken breast is as big as a carrot
I'll cut it.
STEP 8/18
When you're done preparing the ingredients
Melt the butter in a heated pot
STEP 9/18
Stir-fry minced garlic.
STEP 10/18
When the garlic flavor comes up, add the onion and stir-fry slightly
Add chicken breast, celery, and carrots
Stir-fry it for two to three minutes
STEP 11/18
Put in the whole tomato and cherry tomato
Mix it.
STEP 12/18
800ml of water and red pepper powder
Add ketchup and paprika powder and bring to a boil.
STEP 13/18
While boiling, Worcester sauce, nutmeg, basil, and cumin
Add bay leaves and chicken stock and boil for about 10 minutes
STEP 14/18
Add mushrooms, broccoli, pepper, and salt
Boil it until it's lumpy and it's done.
STEP 15/18
Boiled stew!!
You can add beef or pork.
STEP 16/18
I'd like the bread to be crispy, too.
STEP 17/18
Transfer the stew to a bowl and sour cream
Put the bread on top.
STEP 18/18
It's good with bread
It's delicious even if you just eat it.
It's easy to find at big marts
ingredients, fried pork cutlet, stew
I think it'll be a great meal to serve.
Cooking review
5.00
score
  • 465*****
    score
    I made it for breakfast because it was light and light.I don't have many sauce ingredients (cumin, Worcester, basil, etc.) so I replaced them with spaghetti sauce, soy sauce + vinegar + sugar, basil pesto, etc., and they turned out so good. It's refreshing like I'm getting a hangover...You're the best!
    2020-07-01 08:57
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