Ma cuisine that protects the stomach and intestines and is good for rejuvenating stamina
2 serving
Within 10 minutes
노루네
Ingredients
bad luck
1piece
Salt
perilla oil
jujube
dried cranberries
Cooking Steps
STEP 1/5
Prepare a round horse and wash it lightly under running water If you touch it with your bare hands, it can be swollen and itchy, so you need to wear plastic gloves
STEP 2/5
Peel and peel with potato peeler
STEP 3/5
Cut it into 0.5cm thick pieces
STEP 4/5
In a well-heated pan, add a generous amount of perilla oil and cook until golden brown
Sprinkle a little bit of salt in the middle of cooking
STEP 5/5
Place on a plate and top with dates and dried berries
Honey toppings are good if you like
If you grill it, it's less slippery and feels like a baked potato
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