a chives dish / chives greens
Chives are rich in vitamins A and C. And it helps detoxify free radicals and facilitate blood circulation. Aline sulfide in leeks promotes the absorption of vitamin B1 contained in pork, which is effective in recovering from fatigue and strengthening physical strength.Make a really simple leek dish with these leeks.
* How to choose chives *
1. a bright green leaf
2. the condition of the leaves stretching out and not having withered or broken
3. thick and broad leaves
4. a strong scent
Watch from 03:50 seconds.
1 serving
Within 10 minutes