STEP 1/10
Cut vegetables into bite-size pieces
STEP 2/10
Cut the pork sirloin into bite-size pieces and fry it crispy with starch, and fry it crispy
STEP 3/10
Put a tablespoon of pepper oil on a pen and stir-fry 1 tablespoon of dried red pepper minced garlic. When the scent comes up, add 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, and 1 tablespoon of cooking wine
STEP 4/10
Add vegetables and stir-fry them over high heat
STEP 5/10
It's full of fire taste like this
STEP 6/10
Add one ladle of broth, one teaspoon of double yellow bean sauce, one teaspoon of sugar, one teaspoon of Miwon
STEP 7/10
I'll put the fried meat
STEP 8/10
Add starch water and stir-fry it
STEP 9/10
Lastly, add some pepper and sesame oil
STEP 10/10
If you put it on top of the rice, you're done making spicy and savory Rajoyuk over rice
If you fry the chicken, it becomes La-Jorgi La-Jorgi-Rice
If you like spicy food, add more chili peppers
Please click on the link below for more information
https://youtu.be/Jh3Q9sIS8kw