1 tablespoon of olive oil and 1 tablespoon of cumin
Add cardamom
STEP 2/10
Stir-fry sweet potatoes
STEP 3/10
Add onion slices and minced garlic when sweet potatoes are cooked moderately
STEP 4/10
When the onion turns brown, add Korean powder, red pepper powder, and turmeric (3 minutes)
STEP 5/10
Add a cup of water
STEP 6/10
If you mix it well
STEP 7/10
Pour in half a cup of cream
STEP 8/10
Stir-fry it well and boil it down
STEP 9/10
You can eat it with naan or it's all delicious with rice.
Nan: 1 cup of flour + 2 tablespoons of yogurt + 1 spoon of butter
After 1 hour of refrigerator tissue
Spread it thinly over medium heat and bake it
STEP 10/10
Deliciously eaten ^^
If you like spices, try it
Kimchi Recommended recipe
1
Yeolmu Kimchi Golden Recipe
4.94(36)
2
Rice thief. It's not hard to make perilla leaf kimchi^^
4.97(746)
3
Yeolmu Mul Kimchi (very simple ^^)
4.92(51)
4
Strong side dish Chonggak Kimchi (2-tier recipe)
4.93(55)
chicken Recommended recipe
1
Making seasoned chicken with popcorn chicken
4.83(6)
2
[Simple] Make delicious side dishes with leftover chicken
5.00(11)
3
Pickled chicken. Charcoal chicken
5.00(9)
4
[Crispy fried chicken] You can make homemade fried chicken at ho