Sweet potato curry
It's Indian curry. (Vegan food)
1 serving
Within 15 minutes
반미
Ingredients
  • sweet potato
    1ea
  • onion
    1/2ea
  • Water
    1cup
  • crushed garlic
    1spoon
  • Master
    2spoon
  • Red pepper powder
    1spoon
  • turmeric
    1/2spoon
  • Cardamom
    6ea
  • Qmin
    1spoon
  • olive oil
    1TS
Cooking Steps
STEP 1/10
1 tablespoon of olive oil and 1 tablespoon of cumin
Add cardamom
STEP 2/10
Stir-fry sweet potatoes
STEP 3/10
Add onion slices and minced garlic when sweet potatoes are cooked moderately
STEP 4/10
When the onion turns brown, add Korean powder, red pepper powder, and turmeric (3 minutes)
STEP 5/10
Add a cup of water
STEP 6/10
If you mix it well
STEP 7/10
Pour in half a cup of cream
STEP 8/10
Stir-fry it well and boil it down
STEP 9/10
You can eat it with naan or it's all delicious with rice.
Nan: 1 cup of flour + 2 tablespoons of yogurt + 1 spoon of butter
After 1 hour of refrigerator tissue
Spread it thinly over medium heat and bake it
STEP 10/10
Deliciously eaten ^^
If you like spices, try it
Bibimbap Recommended recipe
  • 1
    Young radish bibimbap, a simple meal
    5.00(10)
  • 2
    It's the season! A delicious bowl of cockle bibimbap
    4.56(16)
  • 3
    Super simple bean sprout bibimbap
    4.95(20)
  • 4
    The secret of bibimjang sauce that makes bibimbap delicious
    5.00(11)
stir-fried Rice Cake Recommended recipe
  • 1
    As expected, Jongwon Baek's golden recipe! Use the leftover rice
    4.56(32)
  • 2
    Tteokbokki with Jongwon Baek soup that's more delicious than a g
    4.85(68)
  • 3
    Tteokbokki with soup made according to the TV recipe
    4.79(43)
  • 4
    [Simple home cooking] Sweet and salty! Making royal tteokbokki w
    4.83(47)