STEP 1/7
You can use paprika or bell pepper. I prepared it after chopping it, and sliced onions in similar sizes. And the can of corn was completely drained and prepared. All I need is Bom-dong here.
STEP 2/7
As expected, spring dong is also chopped into similar sizes and prepared.
STEP 3/7
Mix all ingredients together and mix well with mayonnaise, condensed milk, honey, salt, pepper, basil powder and lemon juice. The substitute for honey or condensed milk is sugar. The substitute for lemon juice is vinegar.
STEP 4/7
The ingredients for the spring sandwich are mixed well. Now you just have to put it in the bread. If you put the morning bread or hamburger bread in a warm rice bowl and take it out after 3 minutes, you can enjoy it as a soft bread.
STEP 5/7
First, put it on the baguette bread. It's delicious even if you eat it like this. It could be an appetizer. It's good as a snack.
STEP 6/7
Cut the bread out of the rice bowl in half and place the spring sandwich sauce on one side. And you can cover it slightly. Then the spring sandwich is made.
STEP 7/7
It's a spring sandwich that's refreshing and gives you the energy of spring. It's moderately sweet and sour, and the texture of spring dong, paprika, and onions is good. It's a really delicious spring sandwich. But even if it's not Bom-dong, it can be lettuce. It can be "god." You can make it using various vegetables. Oh! Cabbage is good, too.