Steamed sea squirt monkfish The secret of the spicy sauce that
It's a sea squirt season with plump eggs.As if sea squirts were the main characters and agu were the main characters, I put a lot of it and stir-fried it.Once you boil and cool the monkfish, it won't break.The scent of sea squirts and the sweaty spiciness on your head really relieve stress
4 serving
Within 30 minutes
자유부인식당
Ingredients
  • Oh, my
    900g
  • water sea squirt
    400g
  • Bean sprouts
    700g
  • water parsley
    4ea
  • fish sauce
    2TS
  • Red pepper powder
    4TS
  • Cheongyang red pepper powder
    2TS
  • crushed garlic
    2TS
  • Ginger
    1/2ts
  • Sugar
    1TS
  • plum extract
    2TS
  • potato starch
    2TS
  • Water
    2TS
  • Sesame oil
  • Sesame
Cooking Steps
STEP 1/9
Boil the monkfish in boiling water and let it cool. Don't throw away boiled water.I'm going to use it when I stir-fry it.
STEP 2/9
In the meantime, please make the whole powder and sauce
STEP 3/9
Place 2 tbsp cooking oil in a heated pan and add 1 tbsp minced garlic and 2/3 of the sauce.
STEP 4/9
Add the boiled monkfish and stir-fry it gently
STEP 5/9
Add 4 ladles of boiled monkfish
STEP 6/9
And sea squirts,
STEP 7/9
Place bean sprouts on top, cover, and cook bean sprouts for about 2 minutes
STEP 8/9
Open the lid and gently toss up and down, and season with bean sprouts.It dries some moisture. If it's bland, add the remaining sauce.
STEP 9/9
If the seasoning is right, beat the starch water little by little and adjust the concentration.
Lastly, one more round of sesame oil, sesame salt, and minari^^
Seasoning may vary depending on the amount of agu, sea squirt, and bean sprouts, so don't put all of the sauce at once, but add more when you season it at the end. The bean sprouts are thick bean sprouts for steaming, and the beans are removed. Would you like to see more of Mrs. Jayu's Agujori?^^ Please refer to Mrs. Liberty's restaurant, Mori-guksu~~ When the Camellia Blooms, Guryongpo Mori Noodles: @6924205 Simple Agutang: @6925666 Steamed seasoned red-pepper sauce dish: Bean fire: @6931891
Cooking review
5.00
score
  • 857*****
    score
    I made it deliciously and ate it
    2021-03-07 06:43
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