10K Recipe
Rice cake skewers - Children's Day Snacks
It's a snack that you can make with kids Let the kids stick the rice cake in the skewer^^
1 serving
Within 30 minutes
깻잎언니
Ingredients
Tteokbokki and rice cake
9ea
Ketchup
1ts
Oligosaccharide
1ts
Cooking oil
1ts
Cooking Steps
STEP
1
/8
Prepare the ingredients
STEP
2
/8
Boil the rice cake in boiling water
STEP
3
/8
Dip boiled rice cake in cold water
Kids shouldn't be hot to touch the rice cake
STEP
4
/8
Tell the kids to try sticking the rice cake in the skewer
STEP
5
/8
Put the sauce in the pan
STEP
6
/8
When it boils
STEP
7
/8
Put in the rice cake skewer
STEP
8
/8
So that the sauce gets cut on the rice cake
Cook over low heat, please
You don't have to use parsley or sesame
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