A simple bowl of tuna ramen~*
a simple bowl of rice Rice with tuna. Tuna ramen
2 serving
Within 15 minutes
밥차리라
Ingredients
  • ripe kimchi
    2serving
  • Tuna
    70g
  • onion
    suitably
  • Oyster sauce
    1TS
  • ground pepper
    suitably
  • brown sugar
    1ts
  • canola oil
Cooking Steps
STEP 1/7
Cut the kimchi
Add tuna soup
1 teaspoon of oyster sauce
1 teaspoon of brown sugar
Pepper, tap, tap
with oil
STEP 2/7
Stir-fry it
I'll shred the right amount
STEP 3/7
Add 5 tablespoons of noodles
Stir-fry it
STEP 4/7
On one side, it's a soup
Put it in and boil the noodles
STEP 5/7
Take the noodles out of the bowl
Put tuna kimchi on top
STEP 6/7
I'm done with a fried egg
STEP 7/7
Put it on top of the rice with tuna rice
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