Making a Naksamsae! Instead of gopchang, we'll eat pork belly
It's a good menu to eat with your family in the evening
6 serving
Within 60 minutes
신간
Ingredients
  • Pork belly meat
    1kg
  • Shrimp.
    300g
  • Octopus
    2ea
  • Cabbage
    1/4ea
  • leek
    2ea
  • onion
    1ea
  • Carrot
    1ea
  • Cheongyang red pepper
    5ea
  • red pepper paste
    5T
  • Red pepper powder
    5T
  • Soy sauce
    8T
  • Oligosaccharide
    5T
  • Sugar
    2T
  • cooking wine
    5T
  • crushed garlic
    2T
  • Oyster sauce
    2T
  • give it a second time
    1t
Cooking Steps
STEP 1/15
It's an ingredient!
STEP 2/15
Cut the cabbage into the right size!
STEP 3/15
Cut the onions into thick pieces
STEP 4/15
Cut the green onion into 4cm pieces
STEP 5/15
Cut the carrot in half and make it long
STEP 6/15
Chop the peppers, too
STEP 7/15
Cut the pork belly into 2-3cm pieces
STEP 8/15
Prepare the shrimp in running water
STEP 9/15
Remove the intestines from the body of the octopus
Remove your teeth and eyes
STEP 10/15
Put the flour and salt in and rub it
STEP 11/15
After that, cut it into bite-size pieces
STEP 12/15
Red pepper paste 5T, red pepper powder 5T, soy sauce 8T, oligosaccharide 5T, sugar 2T, flavored 5T, minced garlic 2T, oyster sauce 2T, dasida 1t
It's a sauce recipe!
STEP 13/15
Gather the ingredients and mix them well!
STEP 14/15
First, stir-fry it over a short heat
When the vegetables are out of breath, turn them over medium heat and cook them slowly to the core
Just stir it well so it doesn't burn!
STEP 15/15
It's done
Cooking review
5.00
score
  • 444*****
    score
    After work, you can come home and eat it. It's good^^ It's delicious A bowl of rice
    2022-11-13 17:14
  • 837*****
    score
    It tastes like rice cake without rice cake
    2022-04-17 16:33
  • 251*****
    score
    I ate it deliciously.. Thank you~^^
    2022-01-22 21:02
  • 583*****
    score
    It's so delicious. It's the best.
    2021-07-07 19:28
  • 615*****
    score
    It's too salty;;
    2021-02-18 23:27
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