Making Sliced Ham Gimbap
Due to COVID-19, I made it simple for Bangkok children
4 serving
Within 60 minutes
만개조아
Ingredients
  • Sliced ham
    10piece
  • Radish sprouts
    1pack
  • dried seaweed for kimbap
    5piece
  • instant rice
    4serving
  • Salt
    suitably
  • Sesame
    suitably
  • Sesame oil
    suitably
Cooking Steps
STEP 1/9
Preparation of ingredients for sliced ham kimbap
10 slices of ham, radish sprouts, and 5 sheets of seaweed for gimbap
Rice, salt, sesame, sesame oil
STEP 2/9
Place sliced ham in a bowl
Pour in the boiled water
If you blanch the ham in boiling water
I can eat healthy
STEP 3/9
Put rice in a bowl
Add salt and sesame oil and season
I picked 4 people
STEP 4/9
The blanched sliced ham is
Drain and roll one at a time
STEP 5/9
with steam on one's feet
Spread seasoned rice on top
STEP 6/9
rolled up
Put two hams on top
STEP 7/9
Roll it up and make gimbap
Even if I ask my children to do it, they are having fun and doing well.
It's more delicious since I made it myself
STEP 8/9
Cut the rolled gimbap
STEP 9/9
If kids don't like radish sprouts
You can just give it to me
Adults put radish sprouts on top
It's delicious even if you eat it
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