A different way to steam sweet potatoes
I bought 2 boxes of pumpkin sweet potatoes and steamed them, grilled them, boiled them, fried them, and ate them without boiling them, and now I see the bottom You can fry the long pieces of sweet potatoes in oil in oil I've steamed big sweet potatoes in an electric pressure rice cooker. The fried sweet potatoes are not as greasy as I thought, and they seem to have lost moisture and become fluffy. Electric pressure steamed sweet potatoes in a rice cooker are sweeter and softer than regular steamed sweet potatoes.
6 serving
Within 30 minutes
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Ingredients
  • sweet potato
    5ea
  • Water
    1/2cup
  • sweet potato
    7ea
  • Cooking oil
    enough
Cooking Steps
STEP 1/5
Dry the thin, long pieces of sweet potatoes thoroughly
STEP 2/5
When the oil temperature rises in the wok, add sweet potatoes and fry them.
Be careful not to let the water in.
STEP 3/5
Please take out chopsticks if they get poked and go in.
STEP 4/5
Wash large sweet potatoes in a pressure electric rice cooker, put half a cup of water, and press down on the white rice cooking course.
STEP 5/5
When it's cooked, it looks like this
My husband says he'll vote for fried sweet potatoes I think the electric rice cooker sweet potato is steamed, so it's softer, sweeter, and more delicious.
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