Make kimchi jjigae with pork belly meat
Try cooking kimchi stew with fat-rich pork belly The flavor from the fat is amazing Put the ingredients in order and boil it
3 serving
Within 30 minutes
감성식탁
Ingredients
  • Pork belly meat
    200g
  • Kimchi
    300g
  • Garlic
    3piece
  • onion
    1/2ea
  • Sugar
    1TS
  • thick soy sauce
    2TS
  • ground pepper
    1ts
  • Water
    500g
Video
Cooking Steps
STEP 1/5
Cut the pork belly into bite-size pieces
STEP 2/5
Stir-fry meat, pepper, and garlic in a pot
STEP 3/5
Please put in the kimchi
STEP 4/5
Add onion, water and sugar and bring to a boil
STEP 5/5
Season with soy sauce before you eat
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