Stir-fried hamster mushrooms
I was thinking about what to do with the soy palm that I bought as a group and stir-fried it with fresh peppers and enoki mushroomsA healthy meal that is simple and delicious
4 serving
Within 15 minutes
가을유랑
Ingredients
  • Ham
    320g
  • enoki mushroom
    1pack
  • Crunchy red pepper
    5ea
  • Cooking oil
    little
  • crushed garlic
    little
  • Salt
    little
  • ground pepper
    little
  • leek
    little
Cooking Steps
STEP 1/9
Wash enoki mushrooms clean and cut them into bite-size pieces
STEP 2/9
Wash the peppers and cut them into 1cm long pieces
STEP 3/9
Blanch ham/soyfarm slightly in water to defrost and cut into bite-size pieces
STEP 4/9
Add cooking oil and stir-fry minced garlic to flavor garlic. If you don't have garlic, add cooking oil and wait for a while until preheated
STEP 5/9
Stir-fry sliced ham in a preheated pan
STEP 6/9
Add sliced peppers and stir-fry them
STEP 7/9
When it's cooked, add enoki mushrooms
STEP 8/9
Add the previously frozen green onions in the frozen state. If you don't have it, you can skip it.
STEP 9/9
Season with pepper and salt and mix thoroughly. When it's done, turn off the heat and put it in a bowl.
When I went to the mart to buy ingredients, paprika was too expensive, so I replaced it with a similar texture and crunchy pepper, which I consider to be a relative(?). If you don't have garlic and green onions, you don't have to add them. If all the ingredients are ready, it will be over in less than 10 minutes. When you start cooking the ingredients, blanch the ham (you can skip it if you don't want to), and while waiting for it to boil, you can prepare enoki mushrooms and peppers.
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