Simple avocado soy sauce bibimbap
I thought of avocado these days, but I was holding it in because I couldn't go out freely because of the virus, but how did I know that my son delivered it. Hah! I had a simple meal with avocado in it this morning.
1 serving
Within 10 minutes
lee์‰ํ”„
Ingredients
  • Avocado
    1/2ea
  • egg
    1ea
  • instant rice
    1/2bowl
  • Cooking oil
    little
  • Soy sauce
    1/2TS
  • Salt
    little
  • perilla oil
    1/2TS
  • Sesame
    little
Cooking Steps
STEP 1/6
Please prepare avocado and eggs.
STEP 2/6
Remove the skin of the avocado and chop it into small pieces.
STEP 3/6
Grease a pan with cooking oil, add eggs, sprinkle with fine salt and make fried eggs.
STEP 4/6
Add perilla oil, soy sauce, and sesame seeds to the rice and mix.
STEP 5/6
Put the rice in the bowl
STEP 6/6
Place avocado and egg on top.
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