How to make 'Stir-fried green pumpkin'. Making simple side dishe
I made Sumi's side dish referring to the table, referring to Sumi's stir-fried zucchini.It's better if you stir-fry it lightly so that it's not too soft. It's better to be soft than soft, right? It's seasoned with salted shrimp and tastes good. It's perfect as a side dish. When I was young, I didn't want to eat rice without meat side dishes, and I felt empty, but as I got older, I couldn't be so reliable if there were side dishes like stir-fried pumpkin that I ate when I was young.
3 serving
Within 30 minutes