Sumine side dishes, tofu rice North Korean street food I copie
North Korean street food just came out of Sumi's side dish, and there's tofu in the refrigerator. I reproduced it right away, so I want to go on a picnic with an easy and hearty meal and a spring lunch box^^
2 serving
Within 15 minutes
자유부인식당
Ingredients
  • Tofu
    1piece
  • Flour
    2/3paper cup
  • Cooking oil
    enough
  • Scallions
    3piece
  • brewed soy sauce
    2TS
  • Red pepper powder
    2ts
  • sesame salt
    1ts
Cooking Steps
STEP 1/7
Cut tofu into 3 to 4cm pieces
STEP 2/7
Put starch powder on it
STEP 3/7
In a skillet with plenty of oil, cook it crispy over medium heat
STEP 4/7
Please make the sauce
STEP 5/7
Normally in North Korea, they put rice and put the sauce on it, but since it's bland, Sumisaem Spring mixed with rice and put it in
STEP 6/7
Dig the insides of tofu
STEP 7/7
Fill it with rice and put Yangnyeong on top with rice~~
Cooking review
4.75
score
  • sse****
    score
    It's okay. But if I put too much oil, tofu might eat the oil. It was a bit greasy It's almost fried..Lol but it's good because it doesn't stick!
    2021-07-20 13:31
  • 912*****
    score
    It was easy for me as a beginner to follow along. Success
    2020-12-29 23:22
  • 658*****
    score
    It's delicious
    2020-03-05 23:21
  • 943*****
    score
    It looked so easy, so I copied it.It's really easy.I think it would be good as a lunch box.I really enjoyed the meal.
    2020-03-05 21:34
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