Whole red bean soboru bread made by beginners who make children'
After my daughter bought me a baking machine, I was going to make red bean bread The oven didn't work I didn't like it I was hesitant about buying an oven My daughter bought me an oven To commemorate that, to my daughter who doesn't like bread I asked if he wanted to eat it, and he said it's Soboro Bread What? I shouldn't have asked I think it's very difficult But make it a challenge I didn't think it would taste good He made a really delicious soboru bread I So after the oven is back in place I was baking bread once I I'm traumatized by making bread I gave up on making bread But I think I overcame it after making it with a baking machine I didn't know why it was burnt or undercooked Now I know why Now, I smell bread baking at home every day It's so sweet because it vibrates You can imagine the taste of eating freshly baked bread Even for beginners, I make whole red bean soboro bread without failure Try (G)I-DLE snacks^^ Take care of your health today too~
6 serving
Within 999 minutes
요리톡톡 맛톡톡
Ingredients
  • Strong flour
    225g
  • Soft flour
    75g
  • Salt
    4g
  • Butter
    30g
  • Dry East
    5g
  • Sugar
    40g
  • Milk
    150ml
  • Eggs
    1ea
  • Whole red bean paste
    80g
  • Gravity powder
    100g
  • corn flour
    28g
  • Butter
    60g
  • skimmed milk powder
    5g
  • peanut butter
    30g
  • Baking powder
    1.5g
  • Oligosaccharide
    10g
  • Salt
    4g
  • Sugar
    55g
Video
Cooking Steps
STEP 1/6
Prepare ingredients for Soboro
STEP 2/6
Add sugar to butter and cream with a whisk
STEP 3/6
Sift the flour and make a soboro
STEP 4/6
I make bread dough with a baking machine
STEP 5/6
Divide the red bean paste into half
STEP 6/6
Form dough bread, preheat to 17 degrees in oven and bake for 15 minutes
Please refer to the video for detailed explanations
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