Making Yagul's Cooking Cream Bruele (No-Oven Dessert)
Today, I will make a dessert that can be made without an oven with simple ingredients.
2 serving
Within 90 minutes
야꿀레시피
Ingredients
  • Milk
    250ml
  • Eggs
    3ea
  • Sugar
    40g
  • Ice cream
    60g
  • corn starch
    20g
  • Butter
    10g
  • brown sugar
    little
Video
Cooking Steps
STEP 1/14
Put milk and ice cream in the pan.
STEP 2/14
Heat the milk until it is warm.
STEP 3/14
In a bowl, combine eggs and sugar with a whisk.
STEP 4/14
Stir in heated milk little by little.
STEP 5/14
Add cornstarch to this and stir.
STEP 6/14
Sift through a sieve in a pan.
STEP 7/14
Stir over low heat.
(Keep stirring so that it does not stick to the floor.)
STEP 8/14
When it starts to thicken, beat well so that it doesn't lump.
STEP 9/14
Transfer to bottom, add butter and stir.
STEP 10/14
Put it in a bowl
(Hit the floor and remove the remaining air.)
STEP 11/14
Flatten the top
STEP 12/14
Place in a bowl and refrigerate for about an hour.
STEP 13/14
Sprinkle brown sugar on top.
STEP 14/14
Melt the sugar using a gas torch.
(It may be dangerous, so be careful when using it.)
Be careful when using a gas torch. Use less starch if you want it to be softer. You can make it in advance and eat it while storing it. (Do not sprinkle sugar and keep it in the refrigerator)
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