Simple breakfast menu! Enoki mushroom scramble!
Make scrambled eggs with plenty of enoki mushrooms on a busy morning
2 serving
Within 10 minutes
왕눈이2
Ingredients
  • enoki mushroom
    1pack
  • Carrot
    20g
  • Eggs
    5ea
  • leek
    2TS
  • Salt
    1little
  • Sunflower seed oil
    2TS
  • ground pepper
    little
Cooking Steps
STEP 1/8
Add 5 eggs, 1 pinch of salt, and beat well
STEP 2/8
Cut enoki mushrooms into 2cm pieces
STEP 3/8
Chop the carrots into small pieces
STEP 4/8
Chop the green onions, too
STEP 5/8
Add sunflower oil to pan and stir-fry cut enoki mushrooms/minced carrots/minced green onions for 30 seconds
STEP 6/8
Sprinkle the beaten egg mixture evenly
STEP 7/8
Sprinkle a little bit of pepper powder
STEP 8/8
If you stir-fry the egg until it's fully cooked, you can make a good scrambled mushroom for breakfast/simple breakfast menu
You may add other vegetables (onion/tomato/chives/spinach)
Cooking review
5.00
score
  • 238*****
    score
    It's good to eat as a simple recipe in the morning. A hearty meal is enough
    2020-12-08 11:10
  • 147*****
    score
    It doesn't look so good, but I fried it with tomato sauce for the last timeThank you for the simple recipe^^
    2020-04-01 00:06
  • 393*****
    score
    It's simple and nice!! Thank you for the meal :)
    2020-03-24 12:12
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