Grilled pork belly with air fryer, detailed temperature & time!
Grilled pork belly with an attractive taste that comes to mind once you taste it.
3 serving
Within 60 minutes
가루씨
Ingredients
  • Pork belly meat
    900g
  • Steak seasoning
  • olive oil
  • leek
  • Steak sauce
  • Potato
  • onion
  • Carrot
  • Garlic
Video
Cooking Steps
STEP 1/12
For more detailed recipes, please refer to the video above https://youtu.be/XVE92GhAtso
STEP 2/12
First, poke the knife into the slope and make a cut so that the pork belly can be cooked well. Then, apply olive oil evenly and dab it several times with your hands to coat the surface well.
STEP 3/12
Also, sprinkle steak seasoning powder evenly, and then tap it for quite a while. It would be nice if you pat it!! * These days, they sell a lot of seasoning powder at the mart. If you don't have it, you can season it with salt, pepper, and herb powder
STEP 4/12
Then lay paper foil and green onion leaves on the bottom of the air fryer, then place seasoned pork belly on top. (The bay leaf on top is at home!) *At this point, the lump of oil goes up. That way, the oil flows down as it cooks, deepening the flavor of the meat.
STEP 5/12
Then, set it at 160 degrees for 30 minutes and turn it around once
STEP 6/12
In the meantime, cut the vegetables into appropriate sizes to make them easy to eat. * You don't have to do the same with the ingredients you see above, mushrooms, celery, pineapples, etc... Whatever you want! You can put it in.
STEP 7/12
If you take it out after 30 minutes, you can see that the meat is golden and deliciously cooked!
STEP 8/12
Now turn the other side of the meat in the other direction so that it is golden brown. And if you put the vegetables in the remaining space, the bottom is ready.
STEP 9/12
Then, put it back in the air fryer and bake it for 20 minutes at the same temperature of 160 degrees. *At this time, the temperature is different for each air fryer, so it is recommended to check the condition of the meat and control the time and temperature. This is perfect for me. It's delicious
STEP 10/12
The meat is golden, so if it's cooked well, take it out and cut it into bite-size pieces, and you're done!!
STEP 11/12
The vegetables were a little undercooked, so I cooked them while cutting the meat. * If it's troublesome, it's good to adjust the time by putting it in the middle when the meat is cooked for the first time
STEP 12/12
You can enjoy the finished steak more deliciously if you dip it in the steak sauce.
Cooking review
4.94
score
  • 686*****
    score
    It's so delicious! I should have baked more. I' I'm regretting
    2023-03-16 02:32
  • 285*****
    score
    The kids eat well and the groom says it's good^^
    2022-03-08 18:53
  • 810*****
    score
    I tried it with my front legs, and it was delicious^^
    2021-02-16 17:34
  • 970*****
    score
    Thank you. I enjoyed the food~~~^^
    2021-02-11 11:42
  • 822*****
    score
    I was thinking about what to eat as a side dish, and I made it, but it felt like a simple and proper dish came out It's perfect for wine
    2021-01-30 08:48
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