STEP 1/9
Chop the onions, cheongyang peppers, and green onions.
STEP 2/9
Pour water into a pot, and when it boils, add noodles and eggplant soup and cook.
STEP 3/9
When the noodles are 70% cooked, add the beef belly and boil it
STEP 4/9
Drain on a sieve.
STEP 5/9
Put cooking oil in a pan, stir-fry onions and green onions
STEP 6/9
Pour about half a cup of water, add black bean powder soup and soy sauce and bring to a boil.
STEP 7/9
Add the noodles and stir-fry.
STEP 8/9
Add cheongyang pepper and oil and stir-fry.
STEP 9/9
Please put it in a bowl.
Adjust the texture of the noodles according to your preference.