#BulbulBee #MakingBulBeef kimchi fried rice #Making kimchi fried
There's leftover beef bulgogi, so I'll put it in the freezer...Should I put it in or not... If I think about it, there's not much rice left in the bowl It's beef kimchi fried rice with kimchi and beef bulgogi. Instead, kimchi has a lot of seasoning and beef bulgogi has a lot of seasoning, so you should have a lot of rice. Add plenty of rice and stir-fry it You can put the leftover rice in a sanitary vinyl and leave it in the freezer and heat it up again with fried rice.
4 serving
Within 20 minutes
강철새잎
Ingredients
  • Beef bulgogi
    1cup
  • Kimchi
    1cup
  • Fried rice
    1serving
  • instant rice
    3serving
  • egg
    4ea
  • Sesame
    1ts
  • Sesame oil
    1ts
  • Sugar
    1TS
  • seaweed flakes
    1TS
Cooking Steps
STEP 1/7
Of course, cut the kimchi into bite-size pieces. We have beef bulgogi, so you can put it in and stir-fry it together, so you can cut it using scissors in the middle. I didn't add any oil. For your information, I didn't add any kimchi soup.
STEP 2/7
In addition to the frozen fried rice, they added just rice. Mix it well and stir-fry it. There is no particular reason why I made fried rice, but only because the vegetables were finely chopped. If you don't have frozen fried rice, you can just add rice. It might be better to just eat rice.
STEP 3/7
Add seaweed flakes to this.
STEP 4/7
Add sesame oil and sprinkle sesame seeds to finish. There's a lot of rice. If you store the remaining rice in the freezer one by one, you can eat it as easily and simply as commercially available fried rice. However!!!! Please put it in after it cools down.
STEP 5/7
Since it's kimchi fried rice, of course, fried eggs are basic.
STEP 6/7
Put beef bulgogi kimchi fried rice on the plate.
STEP 7/7
And put a half-cooked egg on top of it. I'll sprinkle a bit of sesame seeds. Then kimchi fried rice using leftover beef bulgogi is done.
Japchae Recommended recipe
  • 1
    Crunchy! Spicy! Taste that you keep eating Spicy bean sprouts
    4.60(15)
  • 2
    I make japchae really simple, too. Stir-fried japchae
    4.72(18)
  • 3
    Many reviews acknowledged the recipe for japchae~ How to make ja
    4.79(14)
  • 4
    Japchae
    4.88(16)
Bibimbap Recommended recipe
  • 1
    Making Hot Stone Pot Bibimbap with Vegetables - Yangssa
    4.79(14)
  • 2
    Let's mix it with easy ingredients! Lettuce bibimbap
    4.94(18)
  • 3
    Cockle bibimbap
    5.00(8)
  • 4
    Vegetable Kang Doenjang & Kang Doenjang Bibimbap with potatoes a
    4.94(17)