Soy sauce noodles! Noodles wrapped around noodlesThe sauce is aw
Egg yolk, soy sauce, sesame oil, and other sauces meet to make very delicious and clean soy sauce noodles I made it
1 serving
Within 15 minutes
두율이아빠
Ingredients
  • small noodles
    1serving
  • Eggs
    1piece
  • Soy sauce
    1-1/2T
  • a beautiful forest
    0.5T
  • Sugar
    0.5T
  • Sesame oil
    0.5T
  • leek
    1T
  • Vinegar
    0.5T
  • Mayonnaise
    1T
  • Tuna
    1TS
Video
Cooking Steps
STEP 1/5
Break the egg in half and separate the egg yolk by pouring the contents one by one.
STEP 2/5
Put the sauce together until the sugar is completely dissolved
Stir well and store in the refrigerator for about an hour.
It's better if you cut the subtle scent of green onions into the sauce Make sure to leave it for a while and mix it
Do not store eggs for more than a day because they are made of raw yolk.
STEP 3/5
Boil 1 serving of noodles, please. Wash the noodles in cold water like washing them, drain the starch as much as possible, and then drain it tightly!! Squeeze it for us!
A tip!! It was hard to pour cold water every time you cooked noodles, right?
You can easily boil noodles in a small pot without cold water
Do you have a mini fan? If you're blowing it with a weak wind, you can boil it without overflowing
If you don't believe it, watch the video.LOL It's amazingly boiling to prevent it from overflowing^^
STEP 4/5
You can't throw away the remaining white. You grill it and use it as a garnish
STEP 5/5
Put the egg on top and pour the sauce. It's done
I measured the amount for one person to my taste. You can pour the sauce about two-thirds, mix it, and have a bite. Add more sauce~
Each neighborhood has a slightly different way of catching one serving of noodles, and above all, each person's liver is different, so don't pour it all at once
Watching recipe pay-per-view recipe videos is a great help in recipe production.
If you turn off the green onion particles too much, it can have a bitter taste when you chew Chop it into small pieces If you like spicy food, cut about half of Cheongyang vinegar and put it in Rather than warm noodles, I recommend the noodles that are washed coldly in water Break a piece of yolk. If it's melted, just grill it and peel another egg~ The egg with the egg yolk is the egg with a low level There is a difference between measuring the video and measuring the recipe I measure it with a regular rice spoon The official measurement method for 10,000 recipes is 1T (table spoon), so it's because I modified it accordingly and uploaded it Watching recipe pay-per-view recipe videos is a great help in recipe production.
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