a green onion dish / fresh green onion kimchi
Green onions, which are highly utilized from roots to leaves and stems, are one of the indispensable spices in Korean food. Watch from 05:28 seconds.
2 serving
Within 10 minutes
요알남Mingstar
Ingredients
  • leek
    100g
  • crushed garlic
    1Ts
  • Salt
    1little
  • Honey
    1Ts
  • Red pepper powder
    2Ts
  • Vinegar
    1Ts
  • Soy sauce
    1Ts
  • Sesame oil
    1Ts
Video
Cooking Steps
STEP 1/4
Shred the green onions.
STEP 2/4
Soak chopped green onions in cold water.
STEP 3/4
Drain the scallions soaked in water and put them in a bowl.
STEP 4/4
Add minced garlic, salt, honey, red pepper powder, vinegar, soy sauce, and sesame oil to the green onion and mix.
Cooking review
5.00
score
  • 171*****
    score
    Thank you for the food ^^
    2020-09-09 23:00
Kimchi Recommended recipe
  • 1
    Cabbage water kimchi with sweet radish, which is perfect for swe
    4.90(42)
  • 2
    Super simple summer side dish perilla leaf kimchi golden recipe
    4.93(41)
  • 3
    Making young radish kimchi
    4.92(39)
  • 4
    It's great in the summer!! young radish kimchi
    4.98(97)
stir-fried Rice Cake Recommended recipe
  • 1
    Making Rose Tteokbokki - Without whipped cream, deliciously~
    5.00(50)
  • 2
    [Baby Snack] Making Soy Sauce Tteokbokki
    4.87(47)
  • 3
    Super simple "Jongwon Baek style tteokbokki" (feat. the end of t
    4.94(54)
  • 4
    Jongwon Baek Tteokbokki Recipe / Delicious Tteokbokki Recommenda
    4.83(36)